1 Egg
1/2 teaspoon Baking Soda
1 1/2 cups Pumpkin Spiced Egg Nog or Regular Egg Nog
3/4 cup White Flour
3/4 cup Wheat Flour
1 tablespoon Brown Sugar
1 teaspoon Baking Powder
1/2 teaspoon Salt
1/4 teaspoon Nutmeg
1/2 teaspoon Vanilla
2 tablespoons Pumpkin Puree
Beat egg; add soda and Egg Nog. Add remaining ingredients and stir until smooth. Add milk if too thick. Pour onto low heat griddle and cook through turning once.
1 comment:
Holy Crud - you are kidding me! I have got to try these!!!
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