Welcome to my recipe blog. It is mostly a way for me to keep track of my recipes because my current system of random pieces of paper with ideas on it isn't very effective! I also like to share the tips I'm learning. All recipes are my creations, unless otherwise stated.
Tuesday, June 30, 2009
Roasted Veggies and Quinoa
Roasted Veggies + Quinoa = Delicious and super healthy side dish!
We love it with Lemon Pepper Fish from the grill. Recipe here!
Brian licking every bite of this yummy dinner from his plate!
1 cup Quinoa
2 1/2 cups Water
1/2 cup Tomato Sauce
2 Zucchini sliced
1/2 med. size Onion, chopped (or any other mixture of veggies that you like)
Salt and Pepper
Preheat oven to 400 degrees. Put a pot on the stove to boil water and tomato sauce. Cut up veggies into like sized pieces and arrange a single layer on baking sheet. (As seen in picture above). Drizzle with olive oil, and liberally season with salt and pepper. Roast for 10-15 minutes. When water/tomato sauce is to a boil add some salt and the Quinoa. Reduce to medium heat and simmer for 15 minutes, stirring occasionally. Toss roasted veggies and quinoa in serving bowl. Serve warm or cold.